Pasta Alla Sorrentina This dish hails from the beautiful coastal town of Sorrento. It’s just what we’re craving in the summer and it transports us back to the sun kissed shores of southern Italy. We love this simple comforting dish with its gooey melted mozzarella and fresh tomato basil sauce. Stick it under the broiler for a few minutes to get that cheese extra melty and over the top delicious! • 1 lb pasta 1/3 c olive oil 1/2 onion chopped 1 garlic clove chopped 2 14 oz cans @giadzy whole toma

Gnocchi Alla Sorrentina. A hearty gnocchi bake with the most delicious tomato sauce 😍 | Notorious Foodie