8.4K views · 83 reactions | The beauty of a Linzer torte is whether your crust breaks or not, it will bake up beautifully and taste delicious! https://www.biggerbolderbaking.com/raspberry-linzer-torte/ | Bigger Bolder Baking | Facebook

The Linzer torte is a rich, delicious dessert named for the Austrian city of Linz. Many tortes are multilayered cakes made with nuts, but the Linzer torte is different—it’s decidedly more tart than cake, but still centered on nuts. Get the recipe: bit.ly/488B6oD | Martha Stewart

Espresso Berry Meringues featuring Limited Edition Variations, Linzer Torte are sure to delight this festive season. Created by dessert extraordinaire, Darren Purchese this divine recipe makes 12. 1. Preheat oven to 100C. 2. Place 2 egg whites and 140g icing sugar into a bowl. Whisk well over a pan of simmering water until meringue base is hot to touch. Using an electric mixer whisk on high until thick, glossy, smooth and cooled. Trickle a cooled espresso(40ml) shot of Variations Linzer Torte a