Citrus fruits play the starring role in so many desserts because they provide the perfect balance of sweet and tart.

Step into time capsule diner in Atlanta where classic decor and famous lemon icebox pie serve up sweet nostalgia with every slice ...

Celebrate National Drink Wine Day by trying these six vintage recipes that use wine as a key ingredient, from lemon cream ...

It’s hard to beat the classic combination of sweet and tart that only a citrus dessert can offer. While we have no shortage of sunny dessert recipes to choose from, there is one that stands apart from ...

Instant pudding mix is not only a quick and easy way to make pudding, it's also a home cook's secret weapon. It can be prepared according to the package directions and then used in unique ways, but it ...

The holiday season is a time for nostalgia and memories, which often are centered around foods. This year, why not add a new memory with one of these Christmas and holiday dessert recipes? Try these ...

1. Process avocados, cream cheese, maple syrup, lime juice and vanilla in a food processor or blender until smooth. 2. Line serving dish with the cereal. 3. Top with the avocado/lime puree. 4. Add ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Although Magnolia Bakery is mostly synonymous with cupcakes in the public ...

Elaine Flores of Chester hopes she has the answer to Ernestine Delaney's request for a butterscotch pie she remembered eating at a five-and-ten-cent store's lunch counter. This particular pie had a ...

1.Halve the lemons and use a spoon to scoop out the pulp, saving the lemon halves to use as bowls. Squeeze the pulp through a strainer to harvest 5 tbsp. of the juice. 2.Heat the cream and sugar in a ...

What would summer in New England be without a homemade blueberry cake appearing on the table once or twice? This berry confection, made with lemon rind, lemon juice, and yogurt, is simple to assemble ...