Egyptian falafel also uses fenugreek leaves in its mixture of chickpeas or fava beans. The leaves add an earthy flavor that complements other herbs like coriander and parsley. These falafels are ...

Lemony lentil soup, lasagna beans, sauerkraut goulash, and quick ramen are just some of the cozy dinners our editors are cooking on repeat this month.

Looking for plant based protein sources? These 5 non meat protein foods offer serious nutrition, plus simple recipes to add to your daily diet.

These soup recipes are jam-packed with seasonal winter vegetables like carrots, kale and winter squash for a dinner you’ll want to make all winter long.

Lentils are ideal for soups because they cook so much more quickly and because their earthy flavor plays so well with others.

This Lebanese soup, known as adas bi hamod, is bright, comforting and easy to make. Made with earthy lentils, tangy lemon ...

Check out our favorite pantry-staple recipes to see how simple vegan cooking can be. It’s the perfect way to eat well every ...

Ramadan 2026 is almost here, and with it comes the daily joy of preparing Iftar, the meal that marks the end of a long day of fasting. After hours of restraint, families gather around the table ...

15:48, Mon, Feb 2, 2026 Updated: 15:57, Mon, Feb 2, 2026 We are officially out of the trenches of January, but it'll still be a while before the warmth of spring starts to creep in. So comfort meals ...

Chef and TV host Padma Lakshmi had a field day roasting Vice President JD Vance on ‘The Daily Show,’ and she didn’t hold back ...