See Lane County restaurants health inspection scores from late January, including violations for handwashing, food temperatures, and sanitization.
The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.
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How to pan sear fish

Pan searing is one of our favorite ways to cook fish. Follow our guide for a crispy, golden outside, and a tender and juicy ...
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Going out to eat? See which Marion County restaurants were rated best by inspectors, and which failed the test.
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