TouchBistro announced the launch of its Inventory Management and Labor Management solutions for restaurant operators, following its acquisition of restaurant management software, Peachworks. The ...

President Biden on Wednesday signed an executive order aimed at expanding federal agencies’ use of apprenticeship programs to attract and develop young federal workers, as well as reinstating agency ...

March 5, 2026 - Teachers are striking for better pay, benefits and class size. But school districts say their budgets are extremely tight and they’re contemplating layoffs. Mental Health Awareness ...

Save labor on every level, from managers to frontline employees. Quick-service restaurants face mounting pressure to strike the perfect balance between labor efficiency and customer satisfaction.

Analyst Insight: Operational excellence has been a mantra within the supply chain industry for decades. Think of it as a roof supported by five pillars: safety, communication, financials, quality and ...

Empowering employees with the tools they need to be more efficient with less time and support should be a critical priority for leaders in the restaurant industry. The Fast Company Executive Board is ...

Jeff Kiesel has been President and CEO of Restaurant Technologies since 2005, a nationwide company with over 45,000 foodservice customers. Retaining loyal employees is getting harder. This environment ...

Brian Moroney is the CEO of Drivosity, a last-mile delivery solutions provider focused on the importance of driver data and visibility. If you’ve worked in the restaurant industry, you know the ...

36th Annual State of Logistics Report: Navigating uncertainty amid rising costs and global disruptions The 36th Annual State of Logistics (SoL) Report highlights a logistics market tested by economic ...

Labor trends in China 2026 demand precise hiring, strong compliance, and strategic workforce planning for risk‑aware growth.