Add Yahoo as a preferred source to see more of our stories on Google. This towering four-layer cake is creamy and slightly boozy. To pipe zigzags: Start at the base of the cake and pipe a 1 ...

Forget the ordinary – this isn’t your average fruit pie. My coconut peach pie features a luscious, cooked custard that’s bursting with the sunny sweetness of peaches and the tropical notes of coconut.

With this fun and customisable recipe, you can make and enjoy snowy skin mooncakes of any colour any day, and not just during the Mid-Autumn Festival. Start with the salted egg yolk custard filling.

German chocolate cake looks pretty good for 50 -- the combination of tangy-sweet layers and nutty custard is as irresistible as it was when the recipe was first published in a Texas newspaper back in ...

Around this time of year, I buckle down to the considerable task of cleaning the refrigerator. Removing and examining the contents, wiping down the shelves - it takes a few hours. There's always the ...