1. Poach tuna in a quart of water with olive oil, garlic, thyme, salt, and bay leaves 2. Let tuna cool then combine tuna, lemon juice, salt, and hot sauce. Use a fork to press upon the tuna to finely ...

These keto tuna cakes are one of those recipes you make once and then keep coming back to because they are just easy. They come together fast, use basic ingredients, and work in a lot of different ...

salt and pepper to taste. Combine tuna, egg, green onion, mayonnaise, 1/4 C. bread crumbs, Italian seasoning, lemon juice, Dijon mustard, salt, pepper, garlic powder, and cayenne pepper. Form into 8 ...

Fresh tuna is used in these fish cakes instead of canned. A salad of corn mixed with pickled onions completes this quick and flavorful meal. Fish cakes in general can fall apart, especially when ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. Summer is the season for patties — from classic hamburgers to chicken variations —but for a delightful ...

8oz. Small diced blue fin tuna 1cp. Mayonaisse 2 tsp. Prepared wasabi 1/2 cp. Small diced green onion or chives 2 tsp. Fish sauce 1 tsp. Cracked black pepper 3 cp. Panko breadcrumbs 2 large eggs & 2cp ...

Giovanni and I spent the better part of last Saturday adventuring around town with the express purpose of discovering new things to do in Fargo. We started at the Red River Market, now in its second ...