The business model will focus on selling 3D bio-printers and bio-inks designed to develop delicious, nutritious, safe, and consistent cultivated meat from ethically harvested cells. 3D bio-printers: ...

For decades, scientists, ethicists, and technologists have discussed the possibility of having cultivated meat, also known as lab-grown meat, among other names, as a mainstream replacement for ...

An Israeli firm has created the first ever 3D bio-printed grouper — which is ready to cook upon “printing.” Steakholder Foods has created a non-traditional fish for eating, and it will not harm the ...

RIT researchers solve multiple tissue engineering challenges by developing a novel hydrogel to host human cells and a device to 3D print bioinks safely.

With the extensive advances in the realm of additive manufacturing, 3D-printed food is one of the more recent developments that is gaining speed. Similar to how other 3D-printed objects are made, the ...

Bio-based flexible EVA (Ethylene Vinyl Acetate) pellets offer sustainable, lightweight, flexible capabilities for large-format additive manufacturing. PHILADELPHIA--(BUSINESS WIRE)--Xtellar, a market ...